Mixes

Madras Curry is an old and venerable spice, and although the familiar yellow powder might seem out of place in the world of modern spices. Curry po...

Madras Sambar powder widely used as a flavorant for preparing Sambar. This is added while cooking the gravy to give its authentic taste, made with ...

 Sambar, the famous gravy of South India, which goes very well with Idlis, dosas, vadas, and also rice among other things, has a main ingridient in...

Sambar Powder.

Sambar is one of the most delicious South Indian foods, often served as a side dish with rice, idli, dosa and many more. This sambar powder gives t...

MDH Sambhar Masala, made with coriander seeds, turmeric, cumin, red chillies, fenugreek seeds, mustard, black pepper, cassia, dry ginger, cardamom ...

Rasoi Magic Sambar, a spicy lentils curry with vegetables, the entire pack is blended with water, drum sticks, made with split pulse red gram, toma...

Sakthi Sambar Powder, a South Indian lentil stew made with vegetables and and a special blend of spices, best enjoyed with white boiled rice, dosas...

All our blended spices have been specially crafted by Indian master chef Sanjeev Kapoor. We have combined whole spices that have their natural oils...

Tata Sampann“s Chicken Masala provides the perfect balance of flavours with a combination of carefully chosen spices that gives your chicken curry...

Recipe by Chef Sanjeev Kapoor Made from whole spices which contain natural oils Tata Sampann Punjabi Chole Masala is made from a recipe specially...

Recipe by Chef Sanjeev Kapoor Made from whole spices which contain natural oils Tata Sampann Dal Tadka Masala is made from a recipe specially cre...

Introducing Tata Sampann Garam Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. This m...

Made from whole spices with natural oils intact Mesmerizing taste Tata Sampann’s Kitchen King Masala lives up to its name by enhancing the taste...

Tata Sampann Meat Masala is made from a recipe specially created by Chef Sanjeev Kapoor. Tata Sampann Meat Masala is made from whole spices that re...

Introducing Tata Sampann Paneer Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. This...

Introducing Tata Sampann Pav Bhaji Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. T...

Madras Sambar powder widely used as a flavorant for preparing Sambar. This is added while cooking the gravy to give its authentic taste, made with ...