Millets and Millet Flours

Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads and rotis.

Juwar; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna It is used in making flat...

Finger Millet. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua, Bhav, Moothar...

Samo Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhalu, sava ...

Red Millet seeds. Raggi seeds as a whole. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kur...

Juwar; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna It is used in making flat...

Sorghum Bicolor. Whole Juwar. The Indian names include Jonna, Karuncoolam, Jowar, Jola, Jowaar, Javar, Jwari, Ja, Juvar, Jola, Zuwar. It is used in...

Kuthiraivali Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhal...

Foxtail Millet MILLETS   During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre, miner...

Varagu or Kodo Millet MILLETS  During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre,...

Sprouted Ragi flour Sprouted Ragi flour. Ragi (Finger Millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins...

Organic Finger Millet Flour. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua,...

Horse Gram flour, common Indian names include Ulavalu, Kollu, Kulthi, Hurali, Muthira, Kulith, Kolatha, Kadathi, Kudu. Used in traditional Ayurvedi...

Ragi Vermicelli ; Boiled and roasted ginger millet  noodles .The Indian names include Sevaiyan, Semiya, Sevalu, Shemai, Sev, Shavige, Semiyain It i...

Kodo Millet.  Organic Foxtail Millet are naturally gluten free, non acid forming & low glycaemic index and an abundant source of phytonutrients.

Barnyard Millet.  Organic Barnyard Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phytonutri...

Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads and rotis.

Foxtail Millet. Thinai. Organic Foxtail Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phyto...

Little Millet.  Organic Little Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phytonutrients.

Organic Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads...

Samo Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhalu, sava ...

Proso Millet MILLETS   During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre, mineral...

Sprouted Bajra grain. Organic Sprouted - Bajra  ( Pearl Millet ).  Whole Grains are sprouted to unlock vital nutrients that are readily absorbed by...

Multi millet sprouted flour. Organic Multi Millets sprouted flour 1kg, made from Sprouted Red Rice, Sprouted Bajra (Pearl Millet) Sprouted Emmer Wh...

Finger Millet. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua, Bhav, Moothar...

Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads and rotis.

Brown Top Millet Brown top millet known as pala pul(Tamil), Korale (Kannada) and Telugu (Andakorra) is an all climate grass grown mostly in Andhra ...

Whole bajra seeds; Pearl millet. The indian names include Bajra, bajri, sajje, kambu, kambam, sajjalu. It is used in popular dishes like Khichadi/k...

Millet upma mix is a pre-packaged mixture that simplifies the process of making upma, a popular South Indian dish, using millets as the primary ing...

Millet kheer mix is a pre-packaged mixture that simplifies the process of making kheer, a traditional Indian rice pudding, using millets as the mai...

Beetroot Idly Mix is a variation of the traditional South Indian breakfast called ‘Idly’. Beetroot idly mix incorporates the vibrant colour and nut...

Millet biryani mix is a pre-packaged mixture that simplifies the process of making biryani, a flavourful and aromatic rice dish, using millets as t...

Millet bisi bele bath mix is a pre-packaged mixture that simplifies the process of making bisi bele bath, a traditional South Indian dish, using mi...

Dhokla is a popular Indian dish made from fermented batter and is known for its spongy texture and tangy flavour. Using a moringa dhokla mix allows...

Quinoa Pongal Mix is a modern twist on a traditional South Indian dish Pongal. Quinoa Pongal Mix is not only delicious but also a nutritious option...

Millet Pongal is a traditional South Indian breakfast that is made with rice and lentils. Millet Pongal Mix typically contains a variety of millet ...