Millets and Millet Flours

Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads and rotis.

Juwar; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna It is used in making flat...

Finger Millet. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua, Bhav, Moothar...

Samo Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhalu, sava ...

Finger Millet. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua, Bhav, Moothar...

Red Millet seeds. Raggi seeds as a whole. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kur...

Juwar; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna It is used in making flat...

Whole bajra seeds; Pearl millet. The indian names include Bajra, bajri, sajje, kambu, kambam, sajjalu. It is used in popular dishes like Khichadi/k...

Sorghum Bicolor. Whole Juwar. The Indian names include Jonna, Karuncoolam, Jowar, Jola, Jowaar, Javar, Jwari, Ja, Juvar, Jola, Zuwar. It is used in...

Kuthiraivali Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhal...

Foxtail Millet MILLETS   During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre, miner...

Varagu or Kodo Millet MILLETS  During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre,...

Organic Finger Millet Flour. The Indian names include Chollu, Ragi, Taida, Kelviragu, Kepie, Ragi, Raagi, Nachni, Kooragu, Mandia, Kurakkan. Madua,...

Sprouted Ragi flour Sprouted Ragi flour. Ragi (Finger Millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins...

Horse Gram flour, common Indian names include Ulavalu, Kollu, Kulthi, Hurali, Muthira, Kulith, Kolatha, Kadathi, Kudu. Used in traditional Ayurvedi...

Kodo Millet.  Organic Foxtail Millet are naturally gluten free, non acid forming & low glycaemic index and an abundant source of phytonutrients.

Barnyard Millet.  Organic Barnyard Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phytonutri...

Foxtail Millet. Thinai. Organic Foxtail Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phyto...

Little Millet.  Organic Little Millet are naturally gluten free, non acid forming & low glycemic index and an abundant source of phytonutrients.

Ragi Vermicelli ; Boiled and roasted ginger millet  noodles .The Indian names include Sevaiyan, Semiya, Sevalu, Shemai, Sev, Shavige, Semiyain It i...

Samo Flour; Barnyard millet. The Indian names include Varai, kodri, saavari, swank, shyama, khira oodhalu, kuthiraivali, kavadapullu, udhalu, sava ...

Proso Millet MILLETS   During polishing, the most nutritious parts of the grain - bran and the germ are removed. The bran is rich in fibre, mineral...

Sprouted Ragi Grain. Organic Sprouted Ragi grain. Ragi (Finger Millet) is one of the oldest cultivated millet in India. It is rich in antioxidants,...

Organic Bajri Flour; Pearl millet flour. The Indian names include Kampu mavu, Sajjalu pindi, Bajari pitha,Bajra, Sajje. It is used in Indian breads...