Appallams

Double Horse Pappadom, made from Urad Dal, deep fried, roasted on fire or microwaved.

Uncooked Wheat snack. Ready to deep fat fry in cooking oil.

Green Chilli Coin Khichiya. Ready to fry rice crackers. Made from rice flour, green chilli and refined palm oil.

Green Chilli Khichiya. Ready to fry rice crackers. Made from rice flour, green chilli and refined palm oil.

Jeera Coin Khichiya. Ready to fry rice crackers. Made from rice flour, cumin and refined palm oil.

Jeera Khichiya. Ready to fry rice crackers. Made from rice flour, cumin and refined palm oil.

Nadiadi Khichiya. Ready to fry rice crackers. Made with rice flour, coriander leaves, ajwain seeds, green chilli and refined palm oil.

Red Chilli Khichiya. Ready to fry rice crackers. Made with red chilli, garlic and refined palm oil.

The original Madurai Meenakshi Appalam

The original Madurai Meenakshi Appalam Chilli

The original Madurai Meenakshi Appalam with cumin.

The original Madurai Meenakshi Appalam Masala

The original Madurai Meenakshi Appalam Pepper

The original Madurai Meenakshi sundakkai vathal

Uncooked Wheat snack. Ready to deep fat fry in cooking oil.

Uncooked Wheat snack. Ready to deep fat fry in cooking oil.

Plain Pappadoms- 3 inch size . Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Plain Pappadoms- 6 inch size . Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Plain Madras style Papadadoms. Poppadoms . Made with Urid flour and coconut oil.

Kerala style pappadoms to be drip fried. Frozen for freshness. Needs to be stored in the freezer.  

Potato tikli red papad. Ready to dip-fry in cooking oil.

Potato tikli papad. Ready to dip-fry in cooking oil.

Ragi papad. Ready to dip-fry in cooking oil.

Black Pepper Pappadoms- mini . Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Jeera Pappadoms .Coin sized. Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Sago Papad. Pappadom made with tapioca. To be fried.