Products

Idiyappam is a traditional South Indian recipe made using rice flour pressed into noodle form and then steamed.

Steamed rice cakes (Idli) with sambar and coconut chutney.

Jalebi Red, also known as Zulbia and Zalabia, a popular sweet crispy, popular all over South Asia. Made by deep frying maida flour in pretzel or ci...

Traditional Kerala parotta wrapped in banana leaf stuffed with a mix of vegetables.

Mixed vegetables cooked in coconut sauce. Koottu Curry, made with Yam, Plantain and Black Chickpeas, is a must have dish for all major occasions. I...

Laddu, a sphere shaped sweet originating from the Indian sub continent, made with flour, fat, and sugar sometimes chopped nuts are added too.

Traditional Kerala style lamb curry paste in two separate tubs. The lamb has to be added, this is just the curry paste.

The soft and crunchy outer layer and the cushy inner layers make this porrota (paratha) very delicious. This recipe requires great patience and car...

Masala dosa with Sambhar and coconut chutney

Traditional Kerala style fish curry paste in two separate tubs. The fish has to be added, this is just the curry paste.

Neyyappam, is a sweet snack, originally from South India. Rice fritters made with rice flour, jaggery, and ghee.

Palappam is a traditional Kerala breakfast made with rice flour and coconut.  soft and fluffy with crispy lace edges, usually eaten with vegetable,...

Parippuvada or Dal vada described in three simple words, spicy, crunchy and yummy. A perfect snack enjoyed with an evening tea, for most malayalis....

Pathiri is a traditional kerala recipe made using rice flour pressed into pancake form and then steamed, this comes with white vegetarian curry.

 Peanut Laddu.  Roasted pea nut balls . Made in sugar cane jaggery.

Peanut Bar.  Roasted pea nut balls . Made in sugar cane jaggery.

Poori and potato masala the traditional meal.

The soft and crunchy outer layer and the cushy inner layers make this porrota (paratha) very delicious. This recipe requires great patience and car...

South Indian snack made with lentils and spices.