Products

Canned Jackfruit Green. Used in traditional South Indian cooking in curries and in deserts and in making Biriyani.

 Jaggery cubes.

Black Salt. The Indian names include Kala Namak, Sulemani namak, bit lobon, kala noon, pada loon, Nalluppu, Indhuppu, Sanchal, Kappu Uppu, Beet Lav...

Nigella seeds. The Indian names include Nalla Jelakarra, Karumbu, Kalonji, Kari Jirige, Kalo Jira

Kashmiri Red kidney beans, common Indian names include Rajma, Kidney beans,  Raajma, Rajma Phalli, Van payar, Rajmah. Popular vegetarian curry orig...

 Kohlapuri Jaggery

Top Op Gor. Jaggery.

Mannaka Raisins also called Pearls of Samarkand, are very rare grapes that have ben grown for thousands of years on the Pamir mountain slopes in Ta...

Canned Alphonso mango pulp, extracted from ripe mangoes. widely used in making deserts and milkshakes.

Masoor whole (Saabat), Brown Lentil with husk, common Indian names include Masoor, Masur Dal, Masur bele, Musur, Masur parippu, Masura, Mysore Paru...

Fenugreek ground. The Indian names include Menthulu, Venthayam, Methi, Menthya, Methi, Methi, Uluva, Methya, Methi, Ulu Haal, Methi, Metthey, Methi...

 Pappadoms .Coin sized. Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Black Pepper Pappadoms- mini . Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Mung Beans or Green gram, common Indian names include Mug, Mung, Hesare kalu, Muang, Cheru Pararu, Muga, Moongi, Pasipayir, Pesalu. Rich in iron, m...

Mung Dal Yellow or Green gram husked, common Indian names include Mug dal, Mung dhal, Hesare kalu, Muang, Cheru Pararu, Muga, Moongi, Pasipayir, Pe...

Paprika Powder. Bell pepper powder. The Indian names for capsicum/bell pepper include Banga Mirapakaaya, Bengalure Mirapa, Kudai Melagai Podi, Shim...

Peanuts Pink Skin, Skins have an abundant amount of natural antioxidants and a high content of dietary fibre. Adding peanuts with skin increases th...

Peeled plum tomatoes in rich tomato juice .Ready to use in curries and sauces.

Phool Makhana, also known as fox nuts, lotus seeds, finds significance in religious ceremonies in India, is a popular fasting dish prepared during ...

Pistachio, a member of the cashew family originating from central Asia and the Middle East. The kernels are often eaten whole, either fresh or roas...