Products

These chapatis or rotis are for individuals who are gluten intolerant, ready to eat after de frosting, then slow roasted on a pan or tawa.

Are Parathas stuffed with shredded Gobhi (cauliflower) cooked with aromatic spices. The stuffing is placed between the rolled dough and rolled in t...

These home styled parathas are multi layered and soft textured. Made with whole wheat flour when pan seared they are crispy, flaky served hot.  

Kaju Katli also known as Kaju barfi, an Indian sweet. Kaju or cashew, is the main ingredient made by thickening milk, cashew powder and sugars. Rol...

Haldiram sweet and sour chutney prepared with mango slices, sugar and spices. Contains sugar, water, dried mango slices, salt, red chillies, ginger...

Kesar Rasmalai, has been described asa rich cheese cake with out a crust. They are flattened balls of chenna soaked in malai or sweet clotted milk ...

Multi layered wheat bread one of the best incarnations of Indian cuisine, the luscious paratha is great for any occasion. Made with whole wheat flo...

This Masala infused Lachcha paratha is deliciously multi layered, the masala adds the tangy and spicy element to this age old Indian preparation. P...

This delicious Methi (fenugreek) infused paratha is a healthy and tasty breakfast eaten by most in India. Made by shredding methi and cooking it al...

This delicious paratha is stuffed with the choicest of fresh tasty vegetables cooked with mild spices. Made with the seasons fresh vegetables, shre...

Vegetarian momos.

Haldirams frozen Muli Paratha is healthy and very filling prepared using the authentic Punjabi Muli (radish) paratha recipe. The stuffed paratha is...

This delicious chappati is made with Multigrain flour kneaded and then rolled into flat round breads, roasted on a hot plate or tava or on a open f...

These healthy parathas are made with the goodness of multigrain flour. the flour is knead into dough with a little refined oil, salt and a little w...

Mutter Kachori is a flaky, crisp, deep fried pastry filled with spicy peas filling. A popular Rajasthan street food, served along with spicy green ...

Haldiram onion bhaji 

Oniom Kachori is a flaky, crisp, deep fried pastry filled with spicy onion filling. A popular Rajasthan street food, served along with spicy green ...

Parathas with onions. 

Haldiram Pani puri concentrate, a dry mix ready to be dissolved in water. Spicy, tangy, perfect and ready to be poured into puris filled with masal...

This Phulka or Roti is made with 100% natural wheat. Its the staple diet of North Indians. Well kneaded dough rolled into rotis with a dusting of d...

These yummy parathas are healthy and tasty, made with fresh pudhina or mint leaves which have been shredded and mildly spiced giving it Indian flav...

Haldiram Pudina Chutney. Frozen Chutney, made with fresh  coriander and mint leaves grounded with green chillies and spices. A tasty accompaniment ...

Haldiram Punjabi Choley, a classic Indian dish made with mildly spicy chick peas cooked in an onion and tomato gravy flavoured with green chillies ...

Ragda Patties

Rag Roti or Finger Millet, a breakfast food in Karnataka, made with Ragi flour, made with little salt and knead into a soft dough. Then rolled into...

Haldiram's Railway Cutlet 360g pack promises a culinary experience. The delicate balance of spices and the crispy texture make these cutlets an ide...

Indian Red beans in a tasty curry, a favourite Punjabi gravy most often eaten with jeera rice or pulao. Boiled red beans cooked to perfection in an...

 Rasmalai also known as Rossomalai, a Bengali desert. Described as a rich cheese cake without a crust, made with chenna pressed into flattened ball...

Haldiram Spinach Pakora, are a delicious, healthy, crispy and crunchy Indian snack. Main ingredient being Spinach, with besan or gram flour paste a...

Authentic tandoori garlic flavours incorporated into a naan, made with fresh slices of garlic infused in the naan dough. This naan is hand stretche...

 Tandoori Naan is an authentic clay oven backed Indian bread. It is one of India's favourite flat breads. Baked in a clay oven and goes wonderfully...

Haldiram Tandoori Ro is an authentic Indian roti made with wheat flour and baked in a clay oven.

Vada is an Indian urad dal snack, one of the most famous chats of North India. Made with Urad dal these dumplings are the base of a Dahi Vada or Cu...

The vegetarian Shammi Kebab is also popularly known as Chane ke Kebab. Wholesome, packed with proteins from the chickpeas, flavoured with fennel an...