Products

Laddo made with chickpea flour and edible gum.

Laddo made with Jaggery, coconut powder and dates.

Horse Gram flour, common Indian names include Ulavalu, Kollu, Kulthi, Hurali, Muthira, Kulith, Kolatha, Kadathi, Kudu. Used in traditional Ayurvedi...

Laddo made with chickpea flour and fenugreek.

Sohum Metkut, is a powder of simple traditional ground lentils, grains, and spices, a healthy and nourishing and comfort food prepared in Maharasht...

Laddo made with Moong Dal.

Bhakari Flour; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna. It is used in ma...

Laddo made with Finger Millets.

Bhajani is a flour of roasted multi grains and pulses.  It is used in Maharastrian style Bhajniche Thalipith, Bhajniche vade.  

Sohum Udyog modak flour. Rice flour used for making modaks.

Sohum Udyog Pancake Flour

Vegan Protein powder with Vital Minerals. Made with the beat quality Ragi Malt, sugar free extremely healthy with benefits of High Protein helps in...

Vegan Protein Powder with Vital Minerals. Made with best quality Ragi Malt, filled with goodness of  Protein and added sugars, a healthy and wholes...

Juwar; Sorghum Bicolor. The Indian names include Jowar, Jwaarie, Jola, Juar, Jowari, Jondhala, Juara, Karuncoolam , Jonna It is used in making flat...

Upwas ; Fasting flour. The Indian names include Upvasachi Bhajani, Vrat ka ata. It is used in preparing Upwasache dose(Dosa),Upavas Thalipeeth ( Mi...

Pandit Chat Papdi

Pomegranate balls as mouth freshener/digestives.

Tamarind candy as mouth freshener/digestives.

Paan flavoured candy as mouth freshener/digestives.

A traditional indian spice storage tin made with stainless steel: 7 individual spice holder cups and two lids. Spice box.

Round Aubergine, small eggplant, Melongene, Guinea Squash, common Indian names include Cinna Vankaya, Baby Baingan. The round aubergine is a simila...