Products

Highest quality Iranian pistachio kernels

Black Quinoa

A South Indian filter coffee, favourite with all ages. A perfect blend of coffee beans and chicory.

Natco Bhel Puri. Ready to eat 

Boiled black-eyed beans in salted water . The Indian names include Alachandalu, Karamani, Pairu, Lobia, Alasunde, Lobia, Chauli Phalli, Karamani, P...

Natco Bombay Sandwich Spread a mix  a delicious mix of flavours. A tasty blend of  ingredients, that come together and  create a  spicy spread whic...

Natco Brown Basmati Rice

Chick Pea or Garbanzo Beans, common Indian names include Senegal, Sanagalu, Kondai Kadalai, Kabuli Chana, Chhole, Kadale Kaalu, Chhola, Kabuli But,...

Canned Chickpeas in salted water; Garbanzo Beans.  The Indian names include Senegal, Sanagalu, Kondai Kadalai, Kabuli Chana, Chhole, Kadale Kaalu, ...

Canned Chickpea with added Curries, Garbanzo Beans.  The Indian names include Senegal, Sanagalu, Kondai Kadalai, Kabuli Chana, Chhole, Kadale Kaalu...

Canned coconut milk , opaque milky white liquid extracted from mature coconuts. Is a traditional food ingredient used widely in Indian cooking and ...

Extra rich Coconut cream is made from extracts of matured coconuts with natural sugars added to them. they are widely used in Indian deserts and al...

Canned coconut milk light , opaque milky white liquid extracted from mature coconuts. Is a traditional food ingredient used widely in Indian cookin...

Natco Garlic and Ginger Paste

Milled superfine Chana flour. Gram flour. Besan flour. The Indian names include Beson,Beshon,Vesan/Chanano Lot, Kadale Hittu,Kadala Podi, Harbharya...

Natco Jaggery (Goor)

Canned brown chick peas in salted water .Kala Chana whole. The Indian names include Chola, Chana, Kadale, Chanu, Kadala, Harbara, Buta, Chole, Koth...

Natco Kasuri (Fenugreek) Methi, refers to dried leaves of the fenugreek plat. Its an herb with a bitter but addictive taste. Used as a spice in Ind...

Natco Long Grain Rice

Lotus roots ( Kamal kakdi ) is known for its crunchy texture and slightly sweet taste. It is rich in nutrients and has many beneficial effects also...

Mace ground. The Indian names include Japathri, Jathikkai, Javitri, Joitri, Javathri, Jathipathri.

Canned Alphonso mango pulp, extracted from ripe mangoes. widely used in making deserts and milkshakes.

Natco Mango Slices (Alphonso). preserved well in brine. Ready to eat slices and also for deserts.

Milk Powder

Natco Garlic Paste

Minced Ginger Paste

Colocasia leaves in curried water, it is a delicacy of Gujarat. This leaf is innovatively used widely in Indian cooking. High in minerals and anti ...

Peeled plum tomatoes in rich tomato juice .Ready to use in curries and sauces.

Natco Pistachio Nuts Roasted and Salted Jumbo, are perfectly seasoned for a delicious flavour with a satisfying crunch. Sun ripened, 100 percent na...

Plain Pappadoms- 6 inch size . Ready to dip fry in cooking oil, roasted on open fire and microwave oven.

Olive Oil Blend, is obtained from the best selected Olives and Soya oil. A specially blended unique product that is an ideal compliment to salads a...

Quinoa, common Indian name for Amaranth seeds include Cheera vithu, Keerai vidal, Thotakoora ginjalu, Chaulai, Dantu,Math. When cooked become sligh...

Rapeseed Oil, a refined oil that is used in food manufacturing, is refined to create a light coloured and consistent, high in unsaturated fats and ...

Rajma, Canned Red Kidney beans  The Indian names include Rajma, Kidney beans, Rajma, Raajma, Raajma, Rajma Phalli, Van payar, Rajma, Rajama, Rajmah...

Masoor or Red Lentil polished, De-husked Lentil, common Indian names include Masoor, Masur Dal, Masur bele, Musur, Masur parippu, Masura, Mysore Pa...

Saffron/Kesar.

Curried Mustard Leaves. The Indian names mustard leaves include Sorisa sag, Sarson-ka-sag, Sasuve yele, Kaduguila, Mohari-chi pan, Sarson-da-sag, K...

Semolina; Coarse Durum Wheat. The Indian names include Sooji, Soji, Ravo, Ravai,Sajjige, Suji. It is used in making Indian sweets and desserts.

Sesame Seed in hulled form (without skin). The Indian names include Nuvvulu, Noopappu, Ell, Til, Ellu, Teel, Til, Ellu, Til, Rashi,Tal.

Soya bean or soybean is native to East Asia, rich in potassium, fibre, and portions. Used widely in making soya bean milk, tofu, soya sauce, fermen...

Soya chunks. The Indian names include Soy, Soya.

Natco Spicy (Medium) Mango Chutney a tangy and not so spicy mango chutney. Made from green raw mangoes and spices, a tasty accompaniment to various...

Spinach also known as Palak ,Pasali keerai, is a traditional Indian vegetarian meal. Made as curries and side dishes and with lentils. High in iron...

Spinach in salted water, ideal for Indian curries and side dishes. Also perfect for quiches, pies, and flans.