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£1.75
Ashoka Batura
Ashoka Batura white flour dough rolled out and deep fried when ready to eat. A favourite accompaniment for Channas or Indian chick peas.
£1.75Sale -
£2.20
Crown Aloo Puri -450g
Authentic Aloo Puri's, made with mashed boiled potatoes mildly spiced and knead into the dough with water, milk, refined sunflower oil and salt. Th...
View full details£2.20Sale -
£2.10
Crown Dal Puri 450g
Authentic Dal(lentil) Puri's, are made with seasoned boiled lentil and knead into the flour making the dough. Then rolled out into small rounds, di...
View full details£2.10Sale -
£2.99
Crown Sheermal
Sheermal or Shirmal, is a saffron-flavoured traditional flatbread from Greater Iran. The word Shreemal means milk rubbed, in this recipe water is r...
View full details£2.99Sale -
£2.49
Garvi Gujarat Bajri Rotla
A traditional Gujrati flat bread of black millet or Bajri or bajra. The dough is rolled into small rounds, pan seared with butter and served hot.
£2.49Sold out will be back soon -
£3.49
Garvi Gujarat Puran Poli
Puran Poli is a flat bread stuffed with a sweet lentil filling made from skinned split Bengal gram/ channa dal and jaggery. Puran Poli is a famous ...
View full details£3.49Sale -
£2.79
Garvi Gujurat Methi Dhebra
Methi Dhebra a gujrati flat bread or also called Methi Na Dhebra, is a super healthy recipe made with jowar and bajra. This has fresh methi leaves ...
View full details£2.79Sale -
from £2.59
Haldiram Phulka Roti
This Phulka or Roti is made with 100% natural wheat. Its the staple diet of North Indians. Well kneaded dough rolled into rotis with a dusting of d...
View full detailsfrom £2.59Sold out will be back soon -
£2.79
Kayal Kizhi Porotta
Traditional Kerala parotta wrapped in banana leaf stuffed with a mix of vegetables.
£2.79Sale -
from £1.29
Kayal Malabar Porotta
The soft and crunchy outer layer and the cushy inner layers make this porrota (paratha) very delicious. This recipe requires great patience and car...
View full detailsfrom £1.29Sale -
£3.99
Kayal Restaurant Porotta
The soft and crunchy outer layer and the cushy inner layers make this porrota (paratha) very delicious. This recipe requires great patience and car...
View full details£3.99Sale -
£2.79
Kayal Wheat Porotta
This whole wheat porrota (paratha) is nutritious and tasty. Pan seared and served hot.
£2.79Sale -
£1.39
Niru Kothu Roti
Kotthu Roti is a very popular street food in Sri Lanka. Fragrant with curry leaves and roasted spices, this dish dances with wholesome and bold fla...
View full details£1.39Sale -
£1.39
Niru Veechu Rotti
Veechu Paratha or Ceylon paratha is made with a soft and sticky dough which is rolled and pressed by hand to form a thin dough that is folded to cr...
View full details£1.39Sold out will be back soon -
£1.65
Vadilal Rumali Roti
Frozen Vadilal Romali Roti, are a north Indian speciality and a part of unique Mughlai cuisine. They are very thin rolled flat bred, extremely larg...
View full details£1.65Sold out will be back soon