Dried pods of green cardamom hulled and seeds extracted. The Indian names include Elakulu, Yelaikai, Choti Elaichi, Hasiru Elakki, Elach, Ilaichi,Eelakkaaya, Veldoda, Aleicha,Enasal, Ilaychi,Yelakki, Ilasi, Elasi, Green Cardamom seeds. Used in cooking, foods and drinks, also used widely for its medicinal properties.