Drumstick leaves, House radish leaves or also called Moringa leaves, common Indian names include Sajna Sag, Saragavo, Saijan Patta, Nugge yele, Muringa ela, Shevaga pan, Murungai, Mulaga akulu, Suha najna.  Well known for their medicinal properties commonly used to make stir fry, dal, sambar, or drumstick curry.