Coriander leaves also called Chinese parsley or Cilantro, and its Indian names include Dhane sag, Kothmer, Hara dhania, Kothambari soppu, Daaniwal,...

Green Curry leaves.Curry Leaf. The Indian names include Karivepaaku, Kalyamaaku, Kari Veppilai, Kadi Patta, Karibevina Soppu, Kari data, Karhi Patt...

Ginger, few common Indian names include Adarak, Allam, Inji, Aadi, Shuti, Ada, Ale, Ada, Ahdrak, Inguru, Adu, Sunti. Long used for its medicinal pr...

Lok, Dudhi or Bottle Gourd also called Calabash cucumber, common Indian names include Sorakaaya/Anapakaya, Surai kai, Lauki, Lauaa, Dudhi, Ghiya. S...

Fresh Methi leaves, or Fenugreek leaves common Indian names include Methi sag, Methi, Menthina soppu, Uluva ila, Venthiya keeri, Menthkoora, Methi ...

Garlic, common Indian names include Vellulli Paaya, Vellai Poondu,Ullipoondu, Lehsan, Ruhan, Rasuna, Vellulli, Lahsun, Bellulli, Rashun, Lassan, Ve...

Drumstick, House radish or Moringa, common Indian names include Sajna danta, Saragavo, Sajjan-ki-phalli, Nuggekayi, Muringakkai, Shevaga sheng, Saj...

Karela or Bitter Gourd, common Indian names include Tita kerela, Korola/Uch-chhe, Kaarela, Hagala Kayi, Kaipakka/Paavaaka, Karle, Kalara, Karela, K...

Indian Red Onions, Shallots common Indian names include Ullipaaya, Periya Venkgayam, Pyaaj, Eerulli, Ullagaddi, Peaj, Pyaaz, Savola/Valiya Ulli, Ka...

Mint leaves or Pudina Patta, common Indian names include Pudhina, Podina, Phudino, Minchi Kola. The mint leaf fresh or dried is used in beverages a...

Mooli or Radish, common Indian names include Mula, Mulo/Mula, Mulo, Moolangi, Mullangki, Mula, Mula, Mooli, Rabu, Mullangi. An edible root vegetabl...

Coconut, Indian names include Nariyal, Narikol, Dab Narikel, Nariyel, Ona Kobbari, Nalikeram Theenga, Naral, Nadia/Sriphala, Pol, Thengai, Gola, Na...

Papaya or Papaw, has its origins in the tropics, common Indian names include Paka Pepe, Papaya, Papita, Pharangi, Omakai, Popai, Amrut bhanda, pach...

Aubergine, brinjal, egg plant, a few of the Indian names are Peddha Vankaya, Baingan, Kathari Kai, Bhanta, Badanekaya, Begun, Baigan, Vazhuthananga...

Chow chow, also known as Mirliton squash, common Indian names include Semma Vankaaya, Bengalure Vankaaya, Chow Chow, Cho-Cho, Semay Badanekayi. An ...

Fresh Dill leaves belongs to the celery family, common Indian names include Sadhakuppi, Soa sag, Shatapushpamu, Vakataraha Thotakura, Soya Koora,Sa...

Guava, a tropical fruit, its common Indian names include Amrud, Amrood, Modhuriam, Peara, Jamfal, Seebe hannu/Peru hannu, Perakka/Alakka pazham, Pe...

Indian Spinach Bunch,common Indian names include Paala Koora, Pasalai keerai, Palak, Palak soppu, Palong Shak, Palak/Saag, Cheera, Palak, Palanga S...

Potato common Indian names include Bangala Dumpa, Urla Gadda, Aalu Gadda, Urulai Kizhangu, Aaloo, Aloogadde, Alu, Aale, Urlakizhangu, Batata, Aalu,...

 Turmeric Root, common Indian names include Haldi, Halodhi, Holud, Haldar, Arishina, Manjal, Halad, Haladi, Haldi, Kaha. It has been used in India ...

Raw Plantain, common Indian names include Kanch Kela, Kela, Kela(hara), Bale kayi, Vazhakkai, Kele, Bantala kadali, Arati kayi. Starchy, eaten ripp...

Amla or the Indian Gooseberry, its many Indian names are,  Amalaki, Amloki, Nellikkai, Aanvala, Nelli Kaayi, Nellikka, Awla, Aanla Koli, Ambala, Ne...

Pomegranate, common Indian names include Danima Pandu, Maadulai, Anaar, Daalimbe, Bedana, Dalim, Anaar, Urumaapazham, Dalimbe, Dalimba, Bedana, Dad...