Fruits & Vegetables

Yellow Lime, common Indian names include Lebu, Kadgi limbu, Neembu, Nimbe, Nyomb, Cherunaranga, Musumbe, Gangakulia lebu, Nimbha, Elumichai, Nimma ...

Vine Tomatoes, common Indian names include Rawangum, Takkali pazham, Tametokai, Tamaatar, Bilahi, Tometo, Taameta, Goodi hannu, Thakkaalli, Bilati ...

Valoor Papdi or Indian flat beans common Indian names include Pedda Chikkudukaya , Averai kai, Val papdi, Sem, Val papdi, Avarakya upperu, Sheem Pa...

 Turmeric Root, common Indian names include Haldi, Halodhi, Holud, Haldar, Arishina, Manjal, Halad, Haladi, Haldi, Kaha. It has been used in India ...

Tomato, common Indian names include Rawangum, Takkali pazham, Tametokai, Tamaatar, Bilahi, Tometo, Taameta, Goodi hannu, Thakkaalli, Bilati Baigana...

Tindora or Ivy gourd also known as scarlet gourd, common Indian names include Donda Kaya, Kaki Donda kaya, Kovai/Kotturukanni/Naripputu/Vimpa, Kund...

Sweet Potato, common Indian names include Chilakada Dumpa, Sarkaraivalli Kizhangu, Shakarkand/Kanna, Genasu, Mishti Alu/Mitha Alu, Ranga Alu, Shaka...

Round Aubergine, small eggplant, Melongene, Guinea Squash, common Indian names include Cinna Vankaya, Baby Baingan. The round aubergine is a simila...

Round Aubergine, small eggplant, Melongene, Guinea Squash, common Indian names include Cinna Vankaya, Baby Baingan. The round aubergine is a simila...

Ripe plantain, yellow with black speckles os spots means they are ripe. Slightly firm and sweet, eaten raw or in smoothies, used in many deserts an...

Raw Plantain, common Indian names include Kanch Kela, Kela, Kela(hara), Bale kayi, Vazhakkai, Kele, Bantala kadali, Arati kayi. Starchy, eaten ripp...

Pumpkin, common Indian names include Kumra, Kohlu, Kaddu, Kumbala, Paa'rimal, Mathan, Lal bhopla, Kakharu, Sitaphal, Purangikkai (white), Gummadi K...

Potato common Indian names include Bangala Dumpa, Urla Gadda, Aalu Gadda, Urulai Kizhangu, Aaloo, Aloogadde, Alu, Aale, Urlakizhangu, Batata, Aalu,...

Pomegranate, common Indian names include Danima Pandu, Maadulai, Anaar, Daalimbe, Bedana, Dalim, Anaar, Urumaapazham, Dalimbe, Dalimba, Bedana, Dad...

Pineapple. Consumed raw as a fruit, juiced, in salads, and in deserts.

Parwal, or pointed gourd, common Indian names include  Potol, Parwal, Parval, Patola, Kataki Potala, Kambupudalai, Kaadu padaval, Patolam, Parora. ...

Papaya or pawpaw, rich in carbohydrates and energy.  Shaped like a pear but much larger, green when un ripe and yellow when ripe. Has seeds, sweet ...

Papaya or Papaw, has its origins in the tropics, common Indian names include Paka Pepe, Papaya, Papita, Pharangi, Omakai, Popai, Amrut bhanda, pach...

Okra or Ladies finger, common Indian names include Dherasa, Bhunda, Bhindi, Bende, Bindu, Vendakkai, Bhendi, Benda kayi. Rich in Vitamin C, fibres...

Mooli or Radish, common Indian names include Mula, Mulo/Mula, Mulo, Moolangi, Mullangki, Mula, Mula, Mooli, Rabu, Mullangi. An edible root vegetabl...

Mint leaves or Pudina Patta, common Indian names include Pudhina, Podina, Phudino, Minchi Kola. The mint leaf fresh or dried is used in beverages a...

Fresh Methi leaves, or Fenugreek leaves common Indian names include Methi sag, Methi, Menthina soppu, Uluva ila, Venthiya keeri, Menthkoora, Methi ...

Long chilli common Indian names include Mirapakaya, Pacha Milagai, Kesa Zolokia, Kacha Longka/Kacha Morich, Mirchi, Kempu, Hasi Menasinakayi, Lila ...