Frozen Seafood

Pomfret Silver Fish. Pomfret . The Indian names include Aavoli, Akoli, Aakoli, Vawal, Vaval,Vavwall, Tellachanduva, Manji, Bili Manji, Sagoti, Papl...

Anchovi or Anchovy. The Indian names include Nethili, Thogai meen,Nethail,Nethallu, Pooroava, Kelba, Poravallu,Nethili, Kozhuva,Bolingei Kollathuru...

The Indian Mackerel is a mackerel species in the scombrid family. An oily fish found on the Indian coasts and the western pacific oceans, also know...

King Fish Steaks. King Fish - The Indian names include Aiykoora, Vajaram, Kadal Viral, Batand, Kuluval, Kadavara, Cuddal-Verarl, Vajaram, (Black Ki...

Thilapia, are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes. It is the fourth most consumed fish in the United Sates....

Ahaa's Bombay Ducks. Bombay duck. The Indian name include Bummili,  Vangaravasi, Vanamattalu, Coco Muttah, Cucah Sawahri, Banguli, Bombil, Nehare, ...

Made in various styles in different parts of India, pepper flavoured, coconut flavoured, batter fried, masala infused, spicy gravy.

Cut Crab. Crab. the Indian names include Njandu, Nandu, Pitha, Peetha, Kekda, Kurlya, Aedi, Nona, Kekra, Kukri, Googoo Tanga, Gabgoob, Gubgub, Sara...

Anchovi or Anchovy or Nethili in the Tamil  tongue, is a significant source of food for almost all fish eating population in India. These are a sma...

Global Catch IQF Ocean Prawns. Prawns- The Indian names include Chingri, Yera, Chemmeen, Konch, konj, Eral, Eraal, Ira, Etti, Boli Etti, Royyalu, j...

Thilapia, are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes. It is the fourth most consumed fish in the United Sates....

Bacha Fish

Bangladesh and its people are renowned for being big fish eaters, is a common combination for cooking including with a very sour curry.

Tengra, contains a significant amount of protein, calcium, and iron. A very light and easy to make fish surpassing most fish thru the world. The Be...

Black Tiger prawns with head and tail. 

Barracuda, a Pacific or California species, full of flavour, meaty and firm texture which is light tan when raw and off white cooked. 

Emperor steaks, a 30 day old aged steak. The meat is aged along with fermentation makes this steak very juicy and soft inside with awesome outer ri...

The Indian Mackerel is a mackerel species in the scombrid family. An oily fish found on the Indian coasts and the western pacific oceans, also know...

King Fish Steaks. King Fish - The Indian names include Aiykoora, Vajaram, Kadal Viral, Batand, Kuluval, Kadavara, Cuddal-Verarl, Vajaram, (Black Ki...

Barracuda, also called the Indian Goat fish. One of the most flavoured variety of fish in India, high in protein and omega 3. A flavoursome fish ex...

Thilapia, are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes. It is the fourth most consumed fish in the United Sates....